Friday, March 2, 2018

Yuge


Looks as if this storm is gonna to be. At four there were just a couple of inches of snow. Now the car is surrounded by a sort of reverse moat, perhaps it could be called an atoll, of snow that has sloughed off it. 

It's deeper than a Jack Russell Terrier


Just ask Mack. He tried to use it as a fire hydrant and nearly fell over. Talk about delusions of grandeur. 

The scanner feeds are full of accounts of trees down and power out. Not good.

Before I filled the feeders the little winter sparrows were digging through snow deeper than they are for spilled seeds from earlier days.

Now all the feeders and the ground are thronged with mixed blackbirds, Red-winged Blackbirds, Brown-headed Cowbirds and Common Grackles galore.

Last year's Rusty


I am going to keep plenty of seed out there today, in hopes of scoring a Rusty Blackbird. We saw one last year during Winter Storm Stella, and I am pretty sure I saw one yesterday and this morning.

 Thank goodness Becky is off from work!

And hey, Mom, do you and Dad have everything you need? Love you.....

And now the lights are flickering....



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Thursday, March 1, 2018

SOLO District Phase 3 in Burnaby

SOLO District, will be releasing Phase 3 early this Spring. This highly anticipated third phase is the newest addition to the SOLO District neighbourhood, an already established master-planned community located in the true heart of Brentwood. Residents at SOLO District currently enjoy world-class shops, services, and amenities at their doorstep, including Whole Foods, Starbucks, BC Liquor Store, and Shoppers Drug Mart.

The post SOLO District Phase 3 in Burnaby appeared first on Vancouver New Condos.



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Earl by Vicni Homes in Vancouver

Earl by Vicni Home is a collection of six spectacular 3-bedroom Vancouver townhomes, just steps away from Slocan Park and 29th Ave Skytrain Station, surrounded by park amenities including the vibrant Slocan Park, Renfrew Ravine Park and Still Creek Community Garden. At 1,450 sf, the homes at Earl feature an open concept layout with chef-worthy kitchens and a large flex space for your growing family. The fabulous master retreat includes a spa-like ensuite, vaulted ceillings, and private decks with stunning North Shore mountain views.

The post Earl by Vicni Homes in Vancouver appeared first on Vancouver New Condos.



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You Can Consume Cannabis Legally At The Coffee Joint In Denver

Denver, I love you. I feel like I don’t tell you that enough, but I really, really do. Great coffee, amazing beer, your outdoor activities are top-notch, and all that cannabis. You just get me, y’know. Every time I visit it gets harder and harder to leave. And now with the nation’s first business where it is legal to consume cannabis on-premise—well, almost—I may just be trading in my Texas driver’s license for a Colorado ID.

According to 5280, a social cannabis consumption license is on the verge of being issued to a Lincoln Park coffee shop named… wait for it… the Coffee Joint. All the coffee shop needs to do is make it through a public hearing and pass an inspection and it will receive what is believed to be the nation’s first on-site recreational cannabis consumption permit.

But the Coffee Joint won’t actually sell any cannabis; according to the ordinance passed in November of 2016 that allows for this sort of permit, all THC products have to be purchased elsewhere for on-site consumption. Luckily Coffee Joint co-owner Rita Tsalyuk also manages 1136 Yuma—the dispensary next door—so you won’t have to go far.

And if we’re being technical, you can’t actually smoke here, because of the Colorado Clean Air Act. As store manager Meredith Wharton tells 5280, “You can vape your flower, you can dab your oil, and you can consume edibles. You just can’t smoke in here.”

Entry into the Coffee Joint—including a free cup of coffee—will cost a measly $5, but it is free with a purchase from 1136 Yuma. 5280 even notes that if you buy THC coffee from 1136 Yuma, the Coffee Joint will prepare it for you.

Should I ever be mysteriously disappeared, AWOL from all my agreed-upon responsibilities, with a coincidentally also-missing backpack as the only clue to what may or may not have happened, there’s a better than likely chance I’ve stolen myself away to Denver. The Coffee Joint would be a good place to begin the search.

Zac Cadwalader is the news editor at Sprudge Media Network and a staff writer based in Dallas. Read more Zac Cadwalader on Sprudge.

*top image via the Coffee Joint Facebook page

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The Wine Down: A Coffee Party For People Of Color In Providence

The Barista Guild of America’s latest Bloom Event will take place on March 6th in Providence, Rhode Island, with single attendee tickets starting at $95. That same day, Boston Intersectional Coffee Collective’s Kristina Jackson will team up with I See You’s Ezra Baker to host the Wine Down, a post-Bloom wine party for people of color. The wine (provided by Sprudge Wine, in partnership with Discovery Wines) will start flowing at InterAmerican Coffee (3 Steeple Street, Suite 301) at 5:30 PM, and the event is free of charge.

The Wine Down is the latest in a recent run of creative POC-centered events by Jackson and Baker. Jackson, who has been in the hospitality industry over 15 years and currently works at Intelligentsia’s Watertown location, founded BICC to highlight and support diversity in the Boston area; Baker, who has been in coffee for 10 years and is currently the Wholesale Sales and Customer Relations Manager at Share Coffee Roasters, created the event series I See You to unite and support coffee professionals of color. The two worked together on a panel discussion in early February and wanted to keep the ball rolling.

Kristina Jackson (right) of Boston Intersectional Coffee Community and Ezra Baker (left) of I See You.

While they were already hoping to plan an event around Bloom, the idea for an after-party for people of color came to life when Jackson noticed that, in her view, the Bloom event roster lacked parity in terms of racial diversity. “I think it speaks to an issue where white people forget that we, people of color, spend a lot of time at work being the only one,” said Jackson. She wanted to create an event where coffee pros of color could enjoy each other’s company and feel like they weren’t alone in the room. “My mentality is, we deserve nice things too,” she said. Baker was inspired by the concept of the Wine Down in HBO’s hit TV show Insecure: in the show, the Wine Down is a weekly ritual where the characters get to vent about the stress they experience every day and just be themselves.

Though the Wine Down’s main purpose is to give coffee pros of color a chance to have fun and blow off steam, it’s also meant to speak to larger issues around the lack of meaningful inclusion of POC in the specialty coffee industry. “I think the exchange of our shared experiences is very important. Someone knowing they aren’t alone can give them the confidence to push through to bigger and better job opportunities or just being happier in their current position, ultimately letting them take up more space in specialty coffee,” said Baker.

Baker (left) and Jackson (right) with panel guest Robert Rodriguez at a recent BICC event.

Jackson and Baker are both excited to hang out and network with new coffee pros of color both in their regions and from around the country. The event is meant primarily, but not exclusively, for people of color, and entry and refreshments are provided complimentary to guests. If you’re not a person of color, but you’d like to attend this event, that is certainly welcome, says Baker—but consider using this as an opportunity to donate to the wider, highly valuable work being done by BICC. Donations will be accepted at the event, and digital donation information is available at the end of this article.

The efforts of Jackson and Baker are emblematic of the wider work currently being done by coffee professionals of color to create space for themselves within the specialty coffee industry. In time, this will yield a future where no coffee professional of color will ever attend an event and find themselves as the only one in the room—or the only one on stage. The majority of coffee is produced by people of color around the world; here in the United States, the coffee events scene is lucky to have groups like BICC and I See You pushing us closer to parity.

Wine Down Providence happens Tuesday, March 6th at InterAmerican Coffee (3 Steeple Street, Suite 301). Attendance is free, wine is free courtesy of Sprudge Wine and Discovery Wines. Consider donating to BICC via Google Wallet.

RJ Joseph (@RJ_Sproseph) is a Sprudge staff writer, publisher of Queer Cup, and coffee professional based in the Bay Area. Read more RJ Joseph on Sprudge Media Network.

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Push X Pull Carves Out A Corner In Southeast Portland

push x pull portland oregon giovanni fillari

push x pull portland oregon giovanni fillari

The east side of Portland, Oregon is a haven for specialty coffee shops. For coffee enthusiasts, it’s quite the luxury to have your pick of locations within walking distance, but for coffee shop owners the lay of the land looks quite different. Standing out can be tough; making your mark and building a community is even tougher. When it comes to Push X Pull, the neighborhood’s newest cafe, owners Jacob Cowdin and Christopher Hall are looking to carve out a unique space on the 800 block of SE Stark Street. Their focus is simple: serve good coffee and show love to those who enter.

push x pull portland oregon giovanni fillari

Jacob Cowdin.

push x pull portland oregon giovanni fillari

Chris Hall.

Cowdin and Hall opened Push X Pull in January of 2018.  Hall has a background in supply chain, while Cowdin carries design experience as a freelancer for a local advertising agency. The idea of opening the coffee shop sprouted when Hall and his wife were going through a high volume of coffee for their personal consumption. She gave him the idea of roasting his own beans in their living room, barring that he didn’t damage their home. Hall would eventually roast coffee and sell them to friends and locals. One thing led to another and Hall joined forces with Cowdin to make Push X Pull a reality.

When it comes to the space’s design, Cowdin and Hall have leveraged their backgrounds and taken a hands-on approach. Hall, who was born in Michigan, wanted to weave in a “blue collar” theme when it came to color and design, specifically evoking working class Michigan’s mid-century automotive industry. Cowdin, flexing his strength as a creative, brought a blend of a warm and approachable color scheme through wooden accents and the drinkware to the shop aesthetic.

push x pull portland oregon giovanni fillari

“Jacob and I spent much of our time talking about how we wanted to feel in a space that we were co-creating,” Hall states. “Materials and aesthetics, consumer flow and workflow were all key issues we wanted to address and the intention to highlight the roasting process.”

One of the more unique things about the shop is the assembly of the staff. Most of them have prior coffee experience in Portland, which bodes well when it comes to familiarity in the local marketplace, but they also possess a multi-faceted skillset in fields like photography, art, and web development. “We couldn’t have hoped for a more rad staff. Sweet, perceptive, diligent, and experienced,” Cowdin says. 

push x pull portland oregon giovanni fillari

To match the energy of the aesthetics, Cowdin and Hall brought the heat with the coffee equipment. Their under counter espresso machine from Mavam Espresso is an exact match of that blue tint seen around the shop, paired with Mahlkönig grinders (K30s for espresso, an EK43 for drip), a Wilbur Curtis Company G4 batch brewer and hot water tower, and a small, classy Kalita Wave pour-over option. All the water, filtration, and batch brewer elements were installed by Portland’s own Black Rabbit Service Co. An industrial North coffee roaster anchors the eastern corner of the shop, both working tool of the trade and aesthetic statement piece. If you’re really paying attention, you will notice the Double-Brewer Moccamaster on the top shelf, which was imported from Sweden and is a rarity in the United States. Although their equipment is impressive, the coffee they’re pumping out of it speaks for itself. A couple of early favorites among the offerings include a natural processed Ethiopia Kochere Reko Koba and a honey processed Guatemala Huehuetenango La Cumbre. 

push x pull portland oregon giovanni fillari
Not yet two months in, Push X Pull are trending upwards in Portland, gaining traction and digging themselves in to their own little corner of the neighborhood. The name Push X Pull stems from the vitality of “give and take” in all relationships—they’re building one now with the city of Portland. 

Push X Pull Coffee is located at 821 SE Stark Street, Portland. Visit their official website and follow them on Facebook and Instagram.

Giovanni Fillari is a social media manager and the publisher of @coffeefeedpdx. This is Giovanni Fillari’s first feature for Sprudge Media Network. 

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Fish Finders





Seven male Hooded Mergansers displaying like mad for a single female. She must have been a real femme fatale, as they flew up and down the river after her for several minutes, then all landed and tried to look fancy for her.

When they aren't chasing the ladies they are hot on fish and they catch plenty!



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